2021 Blood Moon 'Foundling' Fiano
Another beautiful Italian varietal from the Chalmers Vineyard in Heathcote. Rich, oily and weighty, this is a perfect accompaniment to a nice seafood meal or roast chicken.
Technically speaking, a lot going on here. Half of the fruit was pressed to tank, half destemmed and left to soak for 3 days. Racked to old French oak barrels for fermentation. It was a long, slow ferment - about a month. Left on lees for 5 months, until bottling. Wild yeast fermented. Unfiltered, unfined. No adds apart from minimal sulphur.
Yatbui offers free delivery on orders over HKD 1,000 to HK Island, Kowloon and New Territories. Orders under this value will be subject to a HKD 100 delivery surchage.
For remote areas an additional fee of 250 HKD will apply to: Tung Chung/ Airport, Discovery Bay, Park Island/ Ma Wan
Unforunately, we cannot deliver to outlying islands.
All orders will be fulfilled within 2-3 business days of order confirmation.
We are hoping to make deliveries even faster in the future but bear with us for now! If you are after something urgently please contact us via email.